Big Siew Mai

Traditional Chinese food(Dim Sum)

made with chicken , pork lard, onion and turnip

ready to eat, full fill your mouth with special taste.

** Product keeping conditions**

Please keep all products in freezer, shelf-life up to 6 months.

As our products are perishable, refunds and returns will not be allowed after delivery.

Do allow for sufficient thawing before steaming.

**Cooking Methods**

Steam/fry 10-15 mins.